19Jan2016 food Posted in Food by tataice crostini with cream cheese, fig jam, cheddar and fresh thyme Top pieces of (toasted?) baguette with a dab of cream cheese, a spoonful of fig jam, a thin slice of sharp cheddar and a small sprig of fresh thyme. Delish! Enjoy! recipe by Erin Gleeson Share this:TwitterFacebookPrintEmailPinterestLike this:Like Loading... Related